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Tucson, Arizona's Miraval Resort is a rare haven where natural beauty and excellent cuisine meet. Their roasted pork tenderloin with sweet, tangy chipotle barbecue sauce strikes the rare balance between meaty perfection and a light, healthy meal.

Tucson, Arizona's Miraval Resort is a rare haven where natural beauty and excellent cuisine meet. While we're crazy about their lobster and arugula salad (we featured the recipe here), their roasted pork tenderloin with sweet, tangy chipotle barbecue sauce strikes the rare balance between meaty perfection and a light, healthy meal.

Pork tenderloin is a great cut of meat. Each one averages about a pound in weight, perfect for four portions or for serving two people with some leftovers. The meat is lean and extremely tender and adapts to all sorts of flavors. In this dish, the mild pork gets paired with a smoky-sweet chipotle sauce. Serve the pork with a simple side, such as quinoa or herbed rice.

Reprinted with permission from Miraval's Sweet & Savory Cooking