10 Ideas For Dinner Tonight: Gruyère

Gruyère: it's what you want in your macaroni and cheese. You can have cheddar too, by all means, but please cut it with that fine sharp nutty stuff for maximum flavor effect. What else do we love about recipes with Gruyère? They crisp beautifully on top when baked, stretch and melt nicely and make a nice little chapeau for your French onion soup.

Here are our 10 favorite recipes starring the crown jewel of the cooking with cheese world, a world in which we'd gladly live out our days. Bon appétit!

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