5 Crucial Kitchen Techniques, And How To Use Them
Some dishes call for techniques even regular home cooks should master. Below are some particularly classy ones. Using of the microwave is not one of them. Once you learn how to pop open an oyster, you'll be insulting their natural perfection left and right with weird toppings (and possibly striking gold), and the oyster demo below will get you there. Ditto fries, there's a lot of poutine potential out there.
Then: Oysters With Calvados
Then: Steak-Frites
Then: Spicy Rock Shrimp and Grits