Word of the Day: Flexitarian
Mar 21, 2012 12:31 pm
Building up your kitchen vocab arsenal
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Are you eyeing that veggie side dish, rather than the steak? Does that salad attract you more than those lamb chops? Well, you might have the good fortune of being a flexitarian (but we’re not going to jump to conclusions).
Flexitarians choose a diet that is mostly vegetarian, but does not cut out meat completely. You might choose to be a flexitarian for health reasons or for environmental reasons, or only eat organic animal products. Who knows, maybe you’re already a flexitarian. Do you do Meatless Monday?
Use today’s Word of the Day: Rice, Beans And…
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