Word of the Day: Flexitarian

Mar 21, 2012 12:31 pm

Building up your kitchen vocab arsenal

Are you eyeing that veggie side dish, rather than the steak? Does that salad attract you more than those lamb chops? Well, you might have the good fortune of being a flexitarian (but we’re not going to jump to conclusions).   

Flexitarians choose a diet that is mostly vegetarian, but does not cut out meat completely. You might choose to be a flexitarian for health reasons or for environmental reasons, or only eat organic animal products. Who knows, maybe you’re already a flexitarian. Do you do Meatless Monday?

Use today’s Word of the Day: Rice, Beans And…

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