Petite Sidecar Cocktail Recipe

The Petite Sidecar is a variation on one of my favorite drinks: the Ti-Punch, a Martinique rhum–based Daiquiri/Old Fashioned hybrid, composed of a slug of rhum, a bar spoon of sugar cane syrup and a lime disc. I created this Cognac-based Ti-Punch, which has all the elements of a Sidecar, to mix with my favorite old Cognacs. I tend to reserve my best Cognacs for sipping, which is why many of them collect dust on the shelf. If you've got it, mix it!

Jim Meehan is a New York City mixologist.

Petite Sidecar Cocktail Recipe
No Ratings
Servings
1
serving
Ingredients
  • 2 ounces Pierre Ferrand Selection des Anges
  • 1/2 ounce Rhum Clement Creole Shrubb
  • 1 lemon disc
Directions
  1. Cognac Julep
  2. The Freudian Slip
  3. The Spicy French Pear
  4. The Mata Hari
Rate this recipe