Delicata Cocktail Recipe
Jul 5, 2011 2:34 pm
The ideal after-work cocktail
By
Sardinian chef Marco Porceddu has made his way to Park Avenue and is serving up authentic Italian cuisine in a super sexy new space. Next time you're in NYC check out Asellina and its awesome cocktail menu, created by The ONE Group's cocktail mixologist, Shawn Sugrue. A Delicata will soothe any workday drama and ease any traveller's woes.
Servings: 1
Ingredients
1.5 ounces Belvedere Vodka
1 ounce Gin
.75 ounces Lillet Blanc
.75 ounces St. Germain
Directions:
In a cocktail shaker filled with ice combine all of the ingredients, shake and strain into a martini glass.
Level of Difficulty:
Easy
Prep Time:
5 minutes
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